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Product description

Large Cooking Surface

Upper and lower heating surfaces feature cast iron plates with grooves.2 thickened enameled plates, each measuring 14.2″ × 9.5″ inches)

Insulated Handles

Insulated handles provide a secure grip and burn protection during use.

A Removable Drip Tray

The removable drip tray efficiently collects excess oil and residue for easy cleanup.

Temperature Control & Power Switch & Heating Indicator Light

The countertop sandwich maker operates at 110V, 1800W.Wide temperature range 120 to 570℉Power switch

Preheating and seasoning

Allow the unit to cool or heat to a warming temperature of approximately 200℉. Rub cooking oil, shortening, beef suet, or the like on the griddle surface with a clean cloth. Heat the griddle to 350 – 400 ℉ and allow it to operate for approximately 20 minutes. Then turn the temperature dial down to approximately 200°F and allow the surface to cool to the set temperature. Remove any excess oil and wipe clean. Repeat the process; oil, heat for 30 minutes, cool, and wipe clean.

Title: Commercial Panini Press Grill with Grooved Cast Iron Plates

Product Description:

Designed for high-volume cooking, this commercial-grade panini press features large, grooved cast iron plates and powerful heating elements. Its sturdy stainless steel construction and adjustable temperature control make it suitable for busy kitchens, cafes, or dedicated home chefs.

Key Features:

🔥 Powerful & Even Heating

Operates at 1800W with two thick,enameled cast iron ribbed plates (14.2″ x 9.5″ each) designed to provide consistent, even heat distribution for efficient cooking of sandwiches, meats, and vegetables.

🌡️ Precise Temperature Control

Features an adjustable thermostat with a wide range(120°F to 570°F), allowing you to select the ideal heat for different foods. A heating indicator light signals when the target temperature is reached.

⚙️ Durable Commercial Construction

Built with a stainless steel housing and commercial-grade cast iron cooking plates,this unit is designed for durability and long-term use in demanding environments.

🧼 User-Friendly Cleanup

Includes a removable drip tray to collect excess grease and oils.The design features insulated handles for safety and non-slip feet to keep the unit stable during use.

🍔 Versatile Cooking Applications

Ideal for preparing paninis,grilled sandwiches, burgers, steaks, chicken breasts, and vegetables. Its large surface area and consistent heat output aim to support efficient meal preparation.

Important Considerations:

· Pre-Use Seasoning Required: The cast iron plates require a proper seasoning process before first use (as per the included manual) to establish a non-stick surface and prevent rust.

· Weight & Size: This is a heavy, substantial appliance. Ensure you have adequate counter space and a dedicated electrical circuit that supports 1800W.

· Safety: Always use on a stable, heat-resistant surface. The exterior and handles will become very hot during operation—use caution.

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